Ma Wenbin is the fourth-generation successor of Lanzhou beef noodles. He's been working in a noodle shop for 40 years.

马文斌是兰州牛肉拉面的第四代传人，他在拉面馆里工作了40年。

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If approved, people hoping to become Lanzhou beef noodles chefs and Linxia brick carvers must first pass the exam before qualifying to work.

一旦申请通过，那些从事牛肉拉面、临夏砖雕等特色职业的师傅将需要先通过资格考试再就业。

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Lanzhou is famous for its delicious beef noodles.

兰州以美味的牛肉面而闻名。

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Others have asked for adjudication on the official recipe for Lanzhou beef noodles, and on the debate over whether the flavor of bean curd stew a Chinese breakfast staple should be sweet or salty.

NPR: Chinese Air Their Cases By Petitioning White House

Many newspapers heaped scorn on the city of Lanzhou after it ordered a cap on the price of beef noodles in June.

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